Adaptation strategies of small-scale fisheries within changing market and regulatory conditions in the EU
暂无分享,去创建一个
Fabio Bartolini | Damian Maye | James Kirwan | Gianluca Brunori | Daniele Vergamini | G. Brunori | F. Bartolini | D. Vergamini | D. Maye | J. Kirwan | Paolo Prosperi | P. Prosperi | Daniele Vergamini
[1] C. S. Holling,et al. Resilience, Adaptability and Transformability in Social–ecological Systems , 2004 .
[2] D. Symes. Finding Solutions: Resilience Theory and Europe’s Small-scale Fisheries , 2014 .
[3] Natalie Ross. Understanding the Fishing ‘Community’: The Role of Communities of the Mind , 2015 .
[4] F. Berkes. Alternatives to Conventional Management: Lessons from Small-Scale Fisheries , 2003 .
[5] S. Sønvisen,et al. Contemporary fisher images: Ideologies, policies and diversity , 2014 .
[6] G. Brunori,et al. On the New Social Relations around and beyond Food. Analysing Consumers' Role and Action in Gruppi di Acquisto Solidale (Solidarity Purchasing Groups) , 2012 .
[7] Thomas Allen,et al. Towards metrics of sustainable food systems: a review of the resilience and vulnerability literature , 2016, Environment Systems and Decisions.
[8] Matt Reed,et al. Setting an agenda for social science research in fisheries policy in Northern Europe , 2011 .
[9] C. S. Holling. Resilience and Stability of Ecological Systems , 1973 .
[10] Adanella Rossi. Beyond Food Provisioning: The Transformative Potential of Grassroots Innovation around Food , 2017 .
[11] M. Sbrana,et al. “Once upon a Time in the Mediterranean” Long Term Trends of Mediterranean Fisheries Resources Based on Fishers’ Traditional Ecological Knowledge , 2015, PloS one.
[12] P. Goffe,et al. Commercial Fisheries as an Asset for Recreational Demand on the Coast: Evidence from a Choice Experiment , 2017, Marine Resource Economics.
[13] R. Sonnino,et al. Rural development and the regional state: Denying multifunctional agriculture in the UK , 2008 .
[14] C. Zanasi,et al. The role of small-scale fisheries in Mediterranean coastal communities. An analytical framework for their development , 2017 .
[15] J. Urquhart,et al. Re-connecting and embedding food in place: Rural development and inshore fisheries in Cornwall, UK , 2013 .
[16] F. Ellis,et al. The livelihoods approach and management of small-scale fisheries , 2001 .
[17] J. van der Ploeg,et al. Exploring multifunctional agriculture. A review of conceptual approaches and prospects for an integrative transitional framework. , 2009, Journal of environmental management.
[18] P. Salmi. Constraints and Opportunities for Small‐Scale Fishing Livelihoods in a Post‐Productivist Coastal Setting , 2015 .
[19] Sarah Coulthard,et al. Waving or Drowning: An Exploration of Adaptive Strategies Amongst Fishing Households and Implications for Wellbeing Outcomes , 2015 .
[20] Francesco Colloca,et al. Rebuilding Mediterranean fisheries: a new paradigm for ecological sustainability , 2013 .
[21] R. Edwards,et al. What Is Qualitative Interviewing , 2013 .
[22] G. Vindigni,et al. Diversification strategies for sustaining small-scale fisheries activity: A multidimensional integrated approach , 2014 .
[23] R. Burton,et al. 'Neo-productivist' agriculture: spatio-temporal versus structuralist perspectives. , 2015 .
[24] M. Nijnik,et al. Post-productivism and rural land use: cul de sac or challenge for theorization , 2006 .
[25] Edward H. Huijbens,et al. From whaling to whale watching: examining sustainability and cultural rhetoric , 2012 .
[26] K. Morrissey,et al. Exploring the socio-cultural contexts of fishers and fishing: Developing the concept of the ‘good fisher’ , 2017 .
[27] Patrick Brouder,et al. Beyond Post-Productivism: From Rural Policy Discourse To Rural Diversity , 2014 .
[28] Jeremy Phillipson,et al. Finding a middle way to develop Europe’s fisheries dependent areas: the role of Fisheries Local Action Groups , 2015 .
[29] C. Teddlie,et al. Mixed Methods Sampling , 2007 .
[30] Martin D. Smith,et al. The Fishery Performance Indicators: A Management Tool for Triple Bottom Line Outcomes , 2015, PloS one.
[31] R. L. Velly,et al. Alternative food networks as “market agencements”: Exploring their multiple hybridities , 2016 .
[32] Carol Morris,et al. Conceptualizing agriculture: a critique of post-productivism as the new orthodoxy , 2002 .
[33] M. Fonte. Food consumption as social practice: Solidarity Purchasing Groups in Rome, Italy , 2013 .
[34] P. Rannikko,et al. Towards Neo‐Productivism? – Finnish Paths in the Use of Forest and Sea , 2018 .
[35] J. Phillipson,et al. Whatever became of social objectives in fisheries policy , 2009 .
[36] J. Phillipson,et al. Europe's coastal fisheries: instability and the impacts of fisheries policy , 2015 .
[37] G. Cicia,et al. Pescatourism, a sustainable tourist experience , 2016 .
[38] B. Morales-Nin,et al. Small-scale coastal fisheries in European Seas are not what they were: Ecological, social and economic changes , 2016, Marine Policy.
[39] D. Symes,et al. Business Strategies for Resilience: The Case of Zeeland's Oyster Industry , 2015 .