论文信息 - Smart food: mobile guidance for food-allergic people

Smart food: mobile guidance for food-allergic people

Food-allergic people need comprehensible, complete, reliable, and personalized information about food products. Today, such integrated information is not available mainly because of different interests of the stakeholders in the food value chain. Within this paper we introduce an approach to providing mobile assistance for product-specific on-site advice in a supermarket. A revenue-model is discussed and finally a prototype is introduced.

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