Climatic suitability and spatial distribution for summer maize cultivation in China at 1.5 and 2.0 °C global warming.

Abstract Evaluating climatic suitability of crop cultivation lays a foundation for agriculture coping with climate change scientifically. Herein, we analyse changes in the climatically suitable distribution of summer maize cultivation in China at 1.5 °C (GW1.5) and 2.0 °C (GW2.0) global warming in the future according to the temperature control targets set by the Paris Agreement. Compared with the reference period (1971–2000), the summer maize cultivation climatically suitable region (CSR) in China mainly shifts eastwards, and its acreage significantly decreases at both GW1.5 and GW2.0. Despite no dramatic changes in the CSR spatial pattern, there are considerable decreases in the acreages of optimum and suitable regions (the core of the main producing region), indicating that half-a-degree more global warming is unfavourable for summer maize production in China’s main producing region. When the global warming threshold increases from GW1.5 to GW2.0, the centres-of-gravity of optimum areas shift northeastward under RCP4.5 and RCP8.5, the centres-of-gravity of both suitable and less suitable areas shift northwestward, though the northward trend is more prominent for the less suitable areas, and the centre-of-gravity of unsuitable areas shifts southeastward. Generally, half-a-degree more global warming drives the cultivable areas of summer maize to shift northward in China, while the west region shows a certain potential for expansion of summer maize cultivation.

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