论文信息 - The effects of the LIPEX finishing diet regimen on pork quality, fatty acid profile, palatability, and color stability12 - 字舞流文

The effects of the LIPEX finishing diet regimen on pork quality, fatty acid profile, palatability, and color stability12

A. Stelzleni | J. Gonzalez | T. Houser | T. O’Quinn | M. Azain | G. Faltys | R. Odgaard | J. Coulter | D. E. Nuttelman