Near‐Infrared Spectra of H2O—D2O Solutions

Near‐infrared spectra have been obtained for HOD in D2O solutions containing a variety of solutes. A sharp band occurs at 1.416 μ (7062 cm−1) and other bands at 1.525 (6557 cm−1), 1.556 (6427 cm−1), and 1.666 μ (6002 cm−1). The absorbances at 1.416 and 1.556 μ increase and decrease, respectively, with increasing temperature. From this variation, a ΔH° of formation of −2.4 kcal/mole has been estimated for the O–H···O bond in these solutions.Nineteen electrolytes and one polymer, polyvinylpyrrolidone, have been examined for their effects on the spectra of water in this overtone region. No frequency shifts have been observed with added solute, only changes in absorbance. Sodium perchlorate shows the strongest structure‐breaking effect. Tetrabutylammonium bromide and polyvinylpyrrolidone exhibit structure‐making character. A definite correlation has been found to exist between the effects of salts on the aqueous solvent and their ability to affect the conformation of a macromolecule.

[1]  W. Busing,et al.  THE EFFECT OF DISSOLVED KBr, KOH OR HCl ON THE RAMAN SPECTRUM OF WATER1 , 1961 .

[2]  D. Stevenson On the Monomer Concentration in Liquid Water , 1965 .

[3]  G. Scatchard,et al.  Vapor-Liquid Equilibrium. VIII. Hydrogen Peroxide—Water Mixtures1 , 1952 .

[4]  C. Swenson Absolute infrared intensities of HDO in aqueous solution , 1965 .

[5]  G. Walrafen,et al.  Raman Spectral Studies of the Effects of Temperature on Water and Electrolyte Solutions , 1966 .

[6]  R. Waldron Infrared Spectra of HDO in Water and Ionic Solutions , 1957 .

[7]  G. Walrafen Raman Spectral Studies of the Effects of Electrolytes on Water , 1962 .

[8]  D. Hornig On the Spectrum and Structure of Water and Ionic Solutions , 1964 .

[9]  G. Walrafen,et al.  Raman Spectral Studies of Water Structure , 1964 .

[10]  K. A. Hartman The structure of water and the stability of the secondary structure in biological molecules. An infrared and proton magnetic resonance study. , 1966, The Journal of physical chemistry.

[11]  P. V. von Hippel,et al.  Neutral Salts: The Generality of Their Effects on the Stability of Macromolecular Conformations , 1964, Science.

[12]  G. A. Jeffrey,et al.  Hydrates of the Tetra n‐butyl and Tetra i‐amyl Quaternary Ammonium Salts , 1959 .

[13]  P. V. von Hippel,et al.  On the conformational stability of globular proteins. The effects of various electrolytes and nonelectrolytes on the thermal ribonuclease transition. , 1965, The Journal of biological chemistry.

[14]  G. Choppin,et al.  Near‐Infrared Studies of the Structure of Water. I. Pure Water , 1963 .

[15]  Charles A. Kraus,et al.  Some Unusual Hydrates of Quaternary Ammonium Salts , 1940 .

[16]  D. Hornig,et al.  Raman Intensities of HDO and Structure in Liquid Water , 1965 .

[17]  Gilbert Gordon,et al.  Near infrared spectra of water and aqueous solutions , 1964 .