Safety aspects of the production of foods and food ingredients from insects
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P. Steinberg | R. Vogel | S. Kulling | H. Jäger | K. Engel | V. Heinz | O. Schlüter | T. Holzhauser | B. Rumpold | D. Knorr | Angelika Roth | Walter Quasigroch | Stephanie Vogel | N. Bandick