论文信息 - Optimizing refining temperatures to reduce the loss of essential fatty acids and bioactive compounds in tea seed oil - 字舞流文

Optimizing refining temperatures to reduce the loss of essential fatty acids and bioactive compounds in tea seed oil

C. Xiaolong | Changlu Wang | X. Qiu | G. Shen | Hong Zhang | Rongbin Hu | Jia Wei | Lin Chen | Wenjun Hu | X. Gu | Yueqing Bai | Huayi Sun | Chen Hui | Rongbin Hu | Xiaolong Chen | Guoxin Shen