Fabrication of an Immobilized Polyelectrolite Complex (PEC) Membrane from Pectin-Chitosan and Chromoionophore ETH 5294 for pH-Based Fish Freshness Monitoring
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N. Nazaruddin | B. Ginting | S. Alva | I. Mustafa | R. Idroes | M. Paristiowati | M. Iqhrammullah | E. Safitri | S. Saleha | Zatul Omaira | N. Nazaruddin