Modelling and optimization of free fatty acid reduction in bulk palm cooking oil
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B. D. Argo | Y. Hendrawan | I. Prakoso | M. R. Fauzy | B. Rohmatulloh | V. Liana | W. Kristianingsih
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B. D. Argo | Y. Hendrawan | I. Prakoso | M. R. Fauzy | B. Rohmatulloh | V. Liana | W. Kristianingsih