论文信息 - Isolation and Molecular Identification of Lactic Acid Bacteria Using 16s rRNA Genes from Fermented Teff (Eragrostis tef (Zucc.)) Dough - 字舞流文

Isolation and Molecular Identification of Lactic Acid Bacteria Using 16s rRNA Genes from Fermented Teff (Eragrostis tef (Zucc.)) Dough

G. Wessel | Diriba Muleta | Z. Terefework | Belay Tilahun | Anteneh A. Tesfaye | Andualem Bahiru