STARCH PHOSPHORYLASE OF POTATO
暂无分享，去创建一个
[1] R. Bear,et al. X-RAY DIFFRACTION STUDIES OF SYNTHETIC POLYSACCHARIDES , 1941 .
[2] C. Hanes,et al. X-Ray Comparison of Natural and Synthetic Starch , 1940, Nature.
[3] C. Cori,et al. THE KINETICS OF THE ENZYMATIC SYNTHESIS OF GLYCOGEN FROM GLUCOSE-1-PHOSPHATE , 1940 .
[4] C. Cori,et al. THE ACTIVATING EFFECT OF GLYCOGEN ON THE ENZYMATIC SYNTHESIS OF GLYCOGEN FROM GLUCOSE-1-PHOSPHATE , 1939 .
[5] C. Cori,et al. THE RÔLE OF GLUCOSE-1-PHOSPHATE IN THE FORMATION OF BLOOD SUGAR AND SYNTHESIS OF GLYCOGEN IN THE LIVER , 1939 .
[6] S. Colowick,et al. THE ACTION OF NUCLEOTIDES IN THE DISRUPTIVE PHOSPHORYLATION OF GLYCOGEN , 1938 .
[7] S. Colowick,et al. THE ISOLATION AND SYNTHESIS OF GLUCOSE-1-PHOSPHORIC ACID , 1937 .
[8] C. H. Fiske,et al. THE COLORIMETRIC DETERMINATION OF PHOSPHORUS , 1925 .