论文信息 - Study and prediction of quality changes in garlic cv. Perla (Allium sativum L.) stored at different temperatures - 字舞流文

Study and prediction of quality changes in garlic cv. Perla (Allium sativum L.) stored at different temperatures

E. Castaño‐Tostado | E. Mercado-Silva | M. E. Vázquez-Barrios | F. León-González | G. López-Echevarría