论文信息 - Thermal-Stability of Enzyme Activity and its Application in The Hydrolysis of Starchy Residue From Mandioca Processing - 字舞流文

Thermal-Stability of Enzyme Activity and its Application in The Hydrolysis of Starchy Residue From Mandioca Processing

A. Santos | N. Rosa | Márcia Gleice da Silva Souza | Hellen K. Philippsen | E. Medeiros | H. K. Philippsen