Culture Conditions Affect Antioxidant Production, Metabolism and Related Biomarkers of the Microalgae Phaeodactylum tricornutum
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F. Barba | Eleonora Curcuraci | Simona Manuguerra | C. Messina | R. Arena | G. Renda | Theodora Ioannou | Vito Amato | C. Hellio | A. Santulli