论文信息 - Antimicrobial Olive Leaf Gelatin films for enhancing the quality of cold-smoked Salmon - 字舞流文

Antimicrobial Olive Leaf Gelatin films for enhancing the quality of cold-smoked Salmon

W. Du | R. Avena-Bustillos | T. McHugh | A. Martín-Diana | D. Rico | Irene Albertos | T. Mchugh