Will global warming affect the functional need for essential fatty acids in juvenile sea bass (Dicentrarchus labrax)? A first overview of the consequences of lower availability of nutritional fatty acids on growth performance
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G. Claireaux | D. Chabot | C. Audet | P. Quazuguel | J. Zambonino-Infante | H. Le Delliou | Clémence Gourtay