Nutritional status and chewing capacity in nursing home residents
暂无分享,去创建一个
[1] Jane V. White,et al. Assessing Health Status in the Elderly: The Nutrition Screening Initiative , 2010, Journal of health care for the poor and underserved.
[2] P J Garry,et al. Assessing the nutritional status of the elderly: The Mini Nutritional Assessment as part of the geriatric evaluation. , 2009, Nutrition reviews.
[3] E. Budtz-Jørgensen,et al. Associations between self-assessed masticatory ability, nutritional status, prosthetic status and salivary flow rate in hospitalized elders. , 2008, Oral diseases.
[4] T. Cederholm,et al. Nutritional Status According to Mini Nutritional Assessment in an Institutionalized Elderly Population in Sweden , 2000, Gerontology.
[5] T. Cederholm,et al. Body mass index as a predictor of 1 year mortality in geriatric patients. , 2000, Clinical nutrition.
[6] D. Massart,et al. Risk of malnutrition in retirement homes elderly persons measured by the "mini-nutritional assessment". , 2000, The journals of gerontology. Series A, Biological sciences and medical sciences.
[7] R. Beyth,et al. The Relationship Between Clinical Assessments of Nutritional Status and Adverse Outcomes in Older Hospitalized Medical Patients , 1999, Journal of the American Geriatrics Society.
[8] L. Ovesen,et al. At which body mass index and degree of weight loss should hospitalized elderly patients be considered at nutritional risk? , 1998, Clinical nutrition.
[9] S. Levy,et al. Medical conditions associated with missing teeth and edentulism in the institutionalized elderly. , 1998, Special care in dentistry : official publication of the American Association of Hospital Dentists, the Academy of Dentistry for the Handicapped, and the American Society for Geriatric Dentistry.
[10] S. Levy,et al. Dental treatment outcomes among dentate nursing facility residents: an initial study. , 1998, Special care in dentistry : official publication of the American Association of Hospital Dentists, the Academy of Dentistry for the Handicapped, and the American Society for Geriatric Dentistry.
[11] D. Zimmerman,et al. Using resident assessment data to improve nutritional care in nursing homes: the power of information. , 1998, Nutrition.
[12] L. Palleschi,et al. Multidimensional approach for nutritional evaluation and restoration in the elderly. , 1997, Clinical nutrition.
[13] H. Gift,et al. Oral health status and related behaviours of U.S. nursing home residents, 1995. , 1997, Gerodontology.
[14] I. Appollonio,et al. Dental Status, Quality of Life, and Mortality in an Older Community Population: A Multivariate Approach , 1997, Journal of the American Geriatrics Society.
[15] I. Appollonio,et al. Influence of dental status on dietary intake and survival in community-dwelling elderly subjects. , 1997, Age and ageing.
[16] B E Fries,et al. Validity of the minimum data set for assessing nutritional status in nursing home residents. , 1997, The American journal of clinical nutrition.
[17] D. Massart,et al. Variation in nutrient intake with dental status, age and odour perception. , 1996, European journal of clinical nutrition.
[18] E Budtz-Jørgensen,et al. Nutrition, general health status and oral health status in hospitalised elders. , 1995, Gerodontology.
[19] M. Fiatarone,et al. Factors associated with low body mass index and weight loss in nursing home residents. , 1995, The journals of gerontology. Series A, Biological sciences and medical sciences.
[20] G. Wolf-Klein,et al. Weight Loss in Alzheimer's Disease: An International Review of the Literature , 1994, International Psychogeriatrics.
[21] E. Cornelius,et al. Refining a Case‐Mix Measure for Nursing Homes: Resource Utilization Groups (RUG‐III) , 1994, Medical care.
[22] D. Mehr,et al. MDS Cognitive Performance Scale. , 1994, Journal of gerontology.
[23] R. Walls,et al. Impact of Nutritional Status on Morbidity in a Population of Geriatric Rehabilitation Patients , 1994, Journal of the American Geriatrics Society.
[24] D. Sullivan,et al. Oral Health Problems and Involuntary Weight Loss in a Population of Frail Elderly , 1993, Journal of the American Geriatrics Society.
[25] J. Growdon,et al. Weight Loss in Alzheimer's Disease , 1993, Journal of geriatric psychiatry and neurology.
[26] D. Mellström,et al. Dental health and functional ageing. A study of 70-year-old people. , 1990, Community Dentistry and Oral Epidemiology.
[27] S. Katz,et al. Designing the national resident assessment instrument for nursing homes. , 1990, The Gerontologist.
[28] J. Leake. An index of chewing ability. , 1990, Journal of public health dentistry.
[29] D. Birkhed,et al. Intake of energy and nutrients before and after dental treatment in geriatric long-stay patients. , 1988, Gerodontics.
[30] G. Pinchcofsky-Devin,et al. Incidence of protein calorie malnutrition in the nursing home population. , 1987, Journal of the American College of Nutrition.
[31] S. Premakumari,et al. Energy and protein requirements. , 1986, WHO chronicle.
[32] G. Nordenram,et al. A Study of Chlorhexidine Gel Treatment in an Oral Hygiene Program for Elderly Patients in Long Term Care1 , 1983 .
[33] D. Grimes. Assessing the Nutritional Status of the Elderly , 1983 .
[34] G. Barbour,et al. Malnutrition in the Hospitalized Geriatric Patient , 1982, Journal of the American Geriatrics Society.
[35] S. Folstein,et al. "Mini-mental state". A practical method for grading the cognitive state of patients for the clinician. , 1975, Journal of psychiatric research.
[36] M. Unosson,et al. Malnutrition in elderly people newly admitted to a community resident home. , 1999, The journal of nutrition, health & aging.
[37] B. Bergman,et al. A 9-year longitudinal study of reported oral problems and dental and periodontal status in 70- and 79-year-old city cohorts in northern Sweden. , 1998, Acta odontologica Scandinavica.
[38] M. Schroll,et al. Approaching cross-national comparisons of nursing home residents. , 1997, Age and ageing.
[39] C. Phillips,et al. Comparisons of restraint use in nursing homes in eight countries. , 1997, Age and ageing.
[40] S. Lui,et al. Malnutrition in hospitalized geriatric patients , 1997 .
[41] N Ikegami,et al. Nursing homes in 10 nations: a comparison between countries and settings. , 1997, Age and ageing.
[42] P. Jonsson,et al. Using the Resident Assessment Instrument for quality enhancement in nursing homes. , 1997, Age and ageing.
[43] A S Detsky,et al. What is subjective global assessment of nutritional status? , 1987, JPEN. Journal of parenteral and enteral nutrition.
[44] Joint Fao,et al. Energy and protein requirements. Report of a joint FAO/WHO/UNU Expert Consultation. , 1985, World Health Organization technical report series.
[45] K. Eichner. Uber eine Gruppeneinteilung der Luckengebisse fur die Prothetik , 1955 .