Identification of chickpea ( Cicer arietinum ) in foods using a novel real-time polymerase chain reaction detection method
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J. Mano | Tomoko Kobayashi | H. Kawakami | T. Nishimaki-Mogami | R. Takabatake | K. Kondo | Kosuke Nakamura | Masahiro Kishine | K. Kitta | Shinya Kimata | K. Soga | Takumi Ishigaki | Uki Fujii | T. Nishimaki‐Mogami