The Use of Pork from Entire Male and Immunocastrated Pigs for Meat Products—An Overview with Recommendations
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M. Font-i-Furnols | I. Tomasevic | M. Garrido | M. Aluwé | D. Mörlein | M. Škrlep | M. Linares | S. Novaković | M. Egea | I. Peñaranda