Extraction, optimisation and characterisation of phenolics from Thymus vulgaris L.: phenolic content and profiles in relation to antioxidant, antidiabetic and antihypertensive properties
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M. S. Brewer | M. Alhamad | T. Rababah | Muhammad H Alu'datt | K. Ereifej | S. Kubow | Sana Gammoh | A. Saati | A. Johargy | M. Rawshdeh