Cancer chemopreventive activity of synthetic colorants used in foods, pharmaceuticals and cosmetic preparations.
暂无分享,去创建一个
H. Nishino | T. Konoshima | H. Tokuda | M. Takasaki | V. Balasubramanian | P. Bu | R. Sridhar | J. Takayasu | G. Kapadia | F. Enjo
[1] H. Mukhtar,et al. Inhibition of phorbol ester tumor promoter 12-O-tetradecanoylphorbol-13-acetate-caused inflammatory responses in SENCAR mouse skin by black tea polyphenols. , 1997, Carcinogenesis.
[2] H. Nishino,et al. Inhibition of 12-O-tetradecanoylphorbol-13-acetate induced Epstein-Barr virus early antigen activation by natural colorants. , 1997, Cancer letters.
[3] S. Shouman,et al. A study on the reproductive toxicity of erythrosine in male mice. , 1997, Pharmacological research.
[4] S. Fischer,et al. Multifactor regulation of prostaglandin H synthase‐2 in murine keratinocytes , 1996, Molecular carcinogenesis.
[5] A. Thuvander. [Hypersensitivity to azo coloring agents. Tartrazine in food may cause rash and asthma]. , 1995, Lakartidningen.
[6] A. Zijno,et al. An assessment of the in vivo clastogenicity of erythrosine. , 1994, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[7] S. Hogan,et al. Methylene blue but not indigo carmine is toxic to human luteal cells in vitro. , 1993, Reproductive toxicology.
[8] T. Black,et al. Teratogenic Potential of FD&C RED NO. 3 When given by Gavage , 1993, Toxicology and industrial health.
[9] T. Black,et al. Teratogenic potential of FD & C red no. 3 when given in drinking water. , 1993, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[10] H. Nishino,et al. Inhibitory effects of dihydroagarofuran sesquiterpenes on Epstein-Barr virus activation. , 1992, Cancer letters.
[11] D. Alberts,et al. Piroxicam and other cyclooxygenase inhibitors: Potential for cancer chemoprevention , 1992, Journal of cellular biochemistry. Supplement.
[12] T. Konoshima,et al. Inhibition of 12-O-tetradecanoylphorbol-13-acetate-promoted mouse skin papilloma by saponins. , 1991, Oncology.
[13] A. Conney,et al. Inhibitory effects of curcumin on in vitro lipoxygenase and cyclooxygenase activities in mouse epidermis. , 1991, Cancer research.
[14] A. Conney,et al. Inhibitory effect of curcumin and some related dietary compounds on tumor promotion and arachidonic acid metabolism in mouse skin. , 1991, Advances in enzyme regulation.
[15] S. Das,et al. Sister chromatid exchange and chromosome aberrations induced by curcumin and tartrazine on mammalian cells in vivo. , 1990, Cytobios.
[16] S. Belman,et al. Inhibition of soybean lipoxygenase and mouse skin tumor promotion by onion and garlic components. , 1989, Journal of biochemical toxicology.
[17] T. Konoshima,et al. Studies on inhibitors of skin-tumor promotion. Inhibitory effects of triterpenes from Cochlospermum tinctorium on Epstein-Barr virus activation. , 1989, Journal of natural products.
[18] J. Borzelleca,et al. A chronic toxicity/carcinogenicity study of FD & C Yellow No. 5 (tartrazine) in mice. , 1988, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[19] J. Borzelleca,et al. Evaluation of the potential teratogenicity of FD & C Blue No. 2 in rats and rabbits. , 1987, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[20] S. Yamamoto,et al. Inhibition of 12-O-tetradecanoylphorbol-13-acetate-mediated epidermal ornithine decarboxylase induction and skin tumor promotion by new lipoxygenase inhibitors lacking protein kinase C inhibitory effects. , 1986, Carcinogenesis.
[21] J. Borzelleca,et al. Chronic toxicity/carcinogenicity study of FD & C Blue No. 2 in mice. , 1985, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
[22] S. Fukushima,et al. Promotion by ascorbic acid, sodium erythorbate and ethoxyquin of neoplastic lesions in rats initiated with N-butyl-N-(4-hydroxybutyl) nitrosamine. , 1984, Cancer letters.
[23] Volkova Na,et al. [Mutagenic effect of the food-coloring agents tartrazine and indigo carmine]. , 1984 .
[24] C. Vorhees,et al. A developmental toxicity and psychotoxicity evaluation of FD and C Red Dye #3 (erythrosine) in rats , 1983, Archives of Toxicology.
[25] T. Slaga,et al. Inhibition of mouse skin tumor promotion by several inhibitors of arachidonic acid metabolism. , 1982, Carcinogenesis.
[26] Y. Ito,et al. A short-term in vitro assay for promoter substances using human lymphoblastoid cells latently infected with Epstein-Barr virus. , 1981, Cancer letters.
[27] Z. M. Evenshtein. Digestibility of the proteins of protein-wheat and protein-bran breads by gastric and pancreatic proteolytic enzymes in vitro , 1976 .