Evaluation of an alternative method for production of biodiesel from processed fats derived from Category 1, 2 and 3 animal by‐products (submitted by College Proteins)
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K. Koutsoumanis | E. Suffredini | J. Spiropoulos | O. Andréoletti | J. Griffin | L. Peixe | P. Skandamis | A. Allende | A. Álvarez‐Ordoñez | D. Bolton | S. Bover-Cid | M. Chemaly | R. Davies | A. De Cesare | F. Hilbert | R. Lindqvist | M. Nauta | G. Ru | Marion M Simmons | L. Herman | Á. Ortiz-Pelaez | P. F. Escámez | S. Ashe