ENABLING CROP DIVERSIFICATION TO SUPPORT TRANSITIONS TOWARD MORE SUSTAINABLE EUROPEAN AGRIFOOD SYSTEMS
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A. Messéan | E. Justes | H. Willer | D. Stilmant | A. Karley | P. Iannetta | J. Aubertot | C. Watson | R. Zornoza | B. Pancino | S. Canali | Beatrix Keillor | F. Muel | Lise Paresys | L. Viguier | L. Kemper