Prevalence of Nonalcoholic Fatty Liver Disease and Its Association With Cardiovascular Disease Among Type 2 Diabetic Patients
暂无分享,去创建一个
[1] H. Cortez‐Pinto,et al. How different is the dietary pattern in non-alcoholic steatohepatitis patients? , 2006, Clinical nutrition.
[2] D. Guilloteau,et al. Chronic n-3 polyunsaturated fatty acid diet-deficiency acts on dopamine metabolism in the rat frontal cortex: a microdialysis study , 1998, Neuroscience Letters.
[3] D. Robbins,et al. A successful diabetes prevention study in Eskimos: the Alaska Siberia project , 2005, International journal of circumpolar health.
[4] G. Svegliati-Baroni,et al. A model of insulin resistance and nonalcoholic steatohepatitis in rats: role of peroxisome proliferator-activated receptor-alpha and n-3 polyunsaturated fatty acid treatment on liver injury. , 2006, The American journal of pathology.
[5] P. Calder. n-3 Fatty acids and cardiovascular disease: evidence explained and mechanisms explored. , 2004, Clinical science.
[6] S. Innis,et al. Docosahexaenoic and arachidonic acid prevent a decrease in dopaminergic and serotoninergic neurotransmitters in frontal cortex caused by a linoleic and alpha-linolenic acid deficient diet in formula-fed piglets. , 1999, The Journal of nutrition.
[7] A. Rajput,et al. Postmortem brain fatty acid profile of levodopa-treated Parkinson disease patients and parkinsonian monkeys , 2006, Neurochemistry International.
[8] D. Guilloteau,et al. Chronic dietary alpha-linolenic acid deficiency alters dopaminergic and serotoninergic neurotransmission in rats. , 1994, The Journal of nutrition.
[9] R. Heine,et al. Prevalence of Nonalcoholic Fatty Liver Disease and Its Association With Cardiovascular Disease Among Type 2 Diabetic Patients , 2007, Diabetes Care.