论文信息 - Total Phenol Content and Antioxidant Activity of Different Celta Pig Carcass Locations as Affected by the Finishing Diet (Chestnuts or Commercial Feed) - 字舞流文

Total Phenol Content and Antioxidant Activity of Different Celta Pig Carcass Locations as Affected by the Finishing Diet (Chestnuts or Commercial Feed)

J. Lorenzo | M. Pateiro | R. Domínguez | J. Carballo | P. E. Munekata | J. Centeno | N. Echegaray