Determination of chokeberry (Aronia melanocarpa) polyphenol components using liquid chromatography-tandem mass spectrometry: Overall contribution to antioxidant activity.
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Yun‐Hi Kim | W. Lee | S. Shin | G. Kim | S. J. Lee | Semin Park | J. E. Lee | S. Jeong | Jong Sung Jin | Man-Bae Kim | J. Lee | J. Jin