Physicochemical properties and sensory acceptability of beetroot chips pre-treated by osmotic dehydration and ultrasound
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Cátia Nara Tobaldini Frizon | P. Azoubel | S. Ávila | S. M. R. Ferreira | C. N. T. Frizon | Carlos Brian Oliveira de Carvalho | Lindamir Tomczak Tullio | Ana Paula Peters | Rafael Francisco de Lima | Zilmar M. P. Barros | Eunice Fraga Neta | M. C. D. Anjos | Carlos B. O. de Carvalho | Anja Peters | Eunice Fraga Neta