论文信息 - Purification and Characterization of a Fibrinolytic Enzyme from Bacillus pumilus 2.g Isolated from Gembus, an Indonesian Fermented Food - 字舞流文

Purification and Characterization of a Fibrinolytic Enzyme from Bacillus pumilus 2.g Isolated from Gembus, an Indonesian Fermented Food

Yanti | J. H. Kim | M. Suhartono | D. Syah | D. N. Afifah | M. Sulchan | Diana Nur Afifah | Yanti Yanti | Jeong Hwan Kim