Flavonoids from Uvaria alba attenuate LPS-induced inflammatory responses by suppressing NF-κB activation in RAW 264.7 macrophages: In silico and in vitro perspectives
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D. Taşdemir | Oliver B. Villaflores | A. Macabeo | K. Notarte | M. T. Quimque | A. Pastrana | Imee Macaranas | Adriel Pastrana