Dietary Macronutrient Composition in Relation to Circulating HDL and Non-HDL Cholesterol: A Federated Individual-Level Analysis of Cross-Sectional Data from Adolescents and Adults in 8 European Studies.
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P. Burton | U. Nöthlings | T. Pischon | A. Robino | P. Gasparini | H. Schulz | H. Boeing | C. Lachat | J. Bouwman | M. Pinart | G. Rojo-Martínez | L. Castaño | M. Standl | S. Jeran | S. Koletzko | G. Herberth | M. Guillaume | Demetris Avraam | J. Linseisen | K. Nimptsch | M. Stelmach-Mardas | Chen Yang | A. Donneau | Janett Barbaresko | Taylor A. Breuninger | A. Hoge | C. Harris | Andrea von Berg | Stefan Benda | N. Gillain | D. Avraam | J. Barbaresko | Stephanie Jeran