Biotechnological detoxification: an unchanging source-sink balance strategy for crop improvement.

[1]  Cathie Martin,et al.  Biofortified tomatoes provide a new route to vitamin D sufficiency , 2022, Nature Plants.

[2]  Y. Peleg,et al.  Identification and characterization of the key enzyme in the biosynthesis of the neurotoxin β-ODAP in grass pea , 2022, The Journal of biological chemistry.

[3]  S. Wyman,et al.  CRISPR-Cas9-mediated knockout of CYP79D1 and CYP79D2 in cassava attenuates toxic cyanogen production , 2021, bioRxiv.

[4]  E. Kennelly,et al.  Solanum steroidal glycoalkaloids: structural diversity, biological activities, and biosynthesis. , 2021, Natural product reports.

[5]  F. Geu-Flores,et al.  VC1 catalyzes a key step in the biosynthesis of vicine in faba bean , 2021, Nature Plants.

[6]  Yuxian Zhu,et al.  Recent Advances and Future Perspectives in Cotton Research. , 2021, Annual review of plant biology.

[7]  OUP accepted manuscript , 2021, Journal of Experimental Botany.

[8]  Alisdair R. Fernie,et al.  Synchronization of developmental, molecular and metabolic aspects of source–sink interactions , 2020, Nature Plants.

[9]  S. Hague,et al.  Ultra-Low Gossypol Cottonseed: Selective Gene Silencing Opens Up a Vast Resource of Plant-Based Protein to Improve Human Nutrition , 2020 .

[10]  X. Fang,et al.  Characterization of gossypol biosynthetic pathway , 2018, Proceedings of the National Academy of Sciences.

[11]  B. Halkier,et al.  Reduction of antinutritional glucosinolates in Brassica oilseeds by mutation of genes encoding transporters , 2017, Nature Biotechnology.

[12]  S. Chakraborty,et al.  Improving nutritional quality and fungal tolerance in soya bean and grass pea by expressing an oxalate decarboxylase. , 2016, Plant biotechnology journal.

[13]  N. C. Bisht,et al.  Biofortification of oilseed Brassica juncea with the anti-cancer compound glucoraphanin by suppressing GSL-ALK gene family , 2015, Scientific Reports.

[14]  N. C. Bisht,et al.  Targeted silencing of BjMYB28 transcription factor gene directs development of low glucosinolate lines in oilseed Brassica juncea. , 2013, Plant biotechnology journal.

[15]  Dimuth Siritunga,et al.  Over-expression of hydroxynitrile lyase in transgenic cassava roots accelerates cyanogenesis and food detoxification. , 2004, Plant biotechnology journal.