Utilization of Natural Fucosylated Oligosaccharides by Three Novel α-l-Fucosidases from a Probiotic Lactobacillus casei Strain
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V. Monedero | M. J. Yebra | J. Rodríguez-Díaz | Vicente Monedero | Jesús Rodríguez-Díaz | María J. Yebra
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