论文信息 - Isothermal crystallization behavior of lard at different temperatures studied by DSC and real-time XRD - 字舞流文

Isothermal crystallization behavior of lard at different temperatures studied by DSC and real-time XRD

B. Goderis | I. Foubert | I. Fraeye | L. Steen | Annelien Rigolle | S. Glorieux | H. Paelinck