Standard Rice Varieties with High Temperature Tolerance at the Ripening Stage in the Warm Region of Japan
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K. Tamura | Y. Shimizu | S. Matsuura | Y. Takeuchi | M. Sakai | Yasuaki Tamura | J. Sonoda | T. Kataoka | Y. Fujii | T. Wada | O. Yamaguchi | M. Tsubone | W. Hasegawa | K. Wakamatsu | Izumi Tatara | Hiroyuki Sato | Mitsunori Sato | Ai Nakanishi | Miyu Nakayama | Shinji Tokuda | Keiichiro Yoshida | Junya Koga | M. Mitsukawa | M. Shiraishi | Y. Nagayoshi