PTR-TOF-MS monitoring of in vitro and in vivo flavour release in cereal bars with varying sugar composition
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F. Biasioli | E. Aprea | T. Märk | F. Gasperi | P. Silcock | L. Cappellin | C. Soukoulis | Samuel P. Heenan | A. Fabris
暂无分享,去创建一个
F. Biasioli | E. Aprea | T. Märk | F. Gasperi | P. Silcock | L. Cappellin | C. Soukoulis | Samuel P. Heenan | A. Fabris