HPLC–DAD identification of polyphenols from ethyl acetate extract of Amaranthus spinosus leaves and determination of their antioxidant and antinociceptive effects
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M. Allagui | N. Hfaiedh | A. Feriani | I. Rjeibi | Jazia Sdayria | S. Souid | A. Ben Saad | Sana Ncib