A two-stage model for forecasting consumers’ intention to purchase with e-coupons

Abstract E-coupons (electronic coupons) have been a mainstay of online marketing to attract consumers and promote them to repeat purchase, distributing right e-coupons to right consumers is of critical importance. In big data era, analyzing consumers preferences for e-coupons by their online behavior and the impact of data imbalance caused by low active consumers are rarely studied. Thus, we propose a two-stage hybrid model. Firstly, consumer segmentation is implemented to analyze behavioral characteristics for each segment and distinguish low active consumers, then models are constructed for different consumer segments. The proposed model is applied to a real online consumption data. Consumers are aggregated into four segments: potential e-coupons user, low discount sensitive user, high discount sensitive user (including discount preference and fixed preference). The first one is defined as low active consumer segment and others are high active consumer segments. Isolation forest model and logistic regression model are respectively constructed for them. Result shows that data imbalance is effectively relieved, prediction performance is also significantly better than the traditional approaches. Finally, e-coupons’ usage characteristics for each consumer segment are summarized, according to that, companies can increase sales and improve consumer satisfaction as well.

[1]  Jie Wu,et al.  Research on Usage Prediction Methods for O2O Coupons , 2018, ICONIP.

[2]  Yi Zhang,et al.  E-commerce Recommendation with Personalized Promotion , 2015, RecSys.

[3]  Zhi-Hua Zhou,et al.  Isolation Forest , 2008, 2008 Eighth IEEE International Conference on Data Mining.

[4]  Shahid Bashir,et al.  A holistic understanding of the prospects of financial loss to enhance shopper's trust to search, recommend, speak positive and frequently visit an online shop , 2018 .

[5]  Jiawei He,et al.  Understanding Users' Coupon Usage Behaviors in E-Commerce Environments , 2017, 2017 IEEE International Symposium on Parallel and Distributed Processing with Applications and 2017 IEEE International Conference on Ubiquitous Computing and Communications (ISPA/IUCC).

[6]  Kai Song,et al.  Isolated forest in keystroke dynamics-based authentication: Only normal instances available for training , 2017, 2017 2nd IEEE International Conference on Computational Intelligence and Applications (ICCIA).

[7]  Fuhui Long,et al.  Feature selection based on mutual information criteria of max-dependency, max-relevance, and min-redundancy , 2003, IEEE Transactions on Pattern Analysis and Machine Intelligence.

[8]  Niraj Kumar,et al.  Benefit-based consumer segmentation and performance evaluation of clustering approaches: An evidence of data-driven decision-making , 2018, Expert Syst. Appl..

[9]  Ashok K. Lalwani,et al.  How Do Consumers’ Cultural Backgrounds and Values Influence Their Coupon Proneness? A Multimethod Investigation , 2019 .

[10]  Christoph Lutz,et al.  Consumer segmentation within the sharing economy: The case of Airbnb , 2018, Journal of Business Research.

[11]  Cristina Calvo-Porral,et al.  Profiling shopping mall customers during hard times , 2019, Journal of Retailing and Consumer Services.

[12]  Imke Reimers,et al.  Do Coupons Expand or Cannibalize Revenue? Evidence from an e-Market , 2017, Manag. Sci..

[13]  Roung-Shiunn Wu,et al.  Customer segmentation of multiple category data in e-commerce using a soft-clustering approach , 2011, Electron. Commer. Res. Appl..

[14]  Katerina Pramatari,et al.  Retail business analytics: Customer visit segmentation using market basket data , 2018, Expert Syst. Appl..

[15]  Pierpaolo D'Urso,et al.  Bagged fuzzy clustering for fuzzy data: An application to a tourism market , 2015, Knowl. Based Syst..

[16]  Ashish Sood,et al.  Analyzing Client Profitability across Diffusion Segments for a Continuous Innovation , 2017 .

[17]  Geert Wets,et al.  Customer-adapted coupon targeting using feature selection , 2004, Expert Syst. Appl..

[18]  Joonyong Park,et al.  A new approach to segmenting multichannel shoppers in Korea and the U.S. , 2018, Journal of Retailing and Consumer Services.

[19]  Eugene Y. C. Wong,et al.  Customer online shopping experience data analytics , 2018 .

[20]  Jie-Min Long,et al.  An E-Commerce Coupon Target Population Positioning Model Based on Random Forest and eXtreme Gradient Boosting , 2018, 2018 11th International Congress on Image and Signal Processing, BioMedical Engineering and Informatics (CISP-BMEI).

[21]  Jie Cao,et al.  Analysis of the grain loss in harvest based on logistic regression , 2017, ITQM.

[22]  Hülya Güçdemir,et al.  Integrating multi-criteria decision making and clustering for business customer segmentation , 2015, Ind. Manag. Data Syst..

[23]  Ting-Yi Lu,et al.  Modeling E-Coupon Proneness as a Mediator in the Extended TPB Model to Predict Consumers' Usage Intentions , 2011, Internet Res..

[24]  Bartosz Krawczyk,et al.  Diversity measures for one-class classifier ensembles , 2014, Neurocomputing.

[25]  Meina Song,et al.  Statistics-based CRM approach via time series segmenting RFM on large scale data , 2017, Knowl. Based Syst..

[26]  J. C. Dunn,et al.  A Fuzzy Relative of the ISODATA Process and Its Use in Detecting Compact Well-Separated Clusters , 1973 .

[27]  Ya-Han Hu,et al.  Discovering valuable frequent patterns based on RFM analysis without customer identification information , 2014, Knowl. Based Syst..

[28]  Hong Xu,et al.  When Discounts Hurt Sales: The Case of Daily-Deal Markets , 2018, Inf. Syst. Res..

[29]  Xiao-Pu Han,et al.  Measuring mixing patterns in complex networks by Spearman rank correlation coefficient , 2016 .

[30]  M. Francisca Hinarejos,et al.  A survey on electronic coupons , 2018, Comput. Secur..

[31]  P. Oliveri Class-modelling in food analytical chemistry: Development, sampling, optimisation and validation issues - A tutorial. , 2017, Analytica chimica acta.

[32]  Maria Francesca Faraone,et al.  Using context to improve the effectiveness of segmentation and targeting in e-commerce , 2012, Expert Syst. Appl..

[33]  Cristina Calvo-Porral,et al.  From “foodies” to “cherry-pickers”: A clustered-based segmentation of specialty food retail customers , 2018, Journal of Retailing and Consumer Services.

[34]  Stephan G.H. Meyerding,et al.  Consumer preferences for beer attributes in Germany: A conjoint and latent class approach , 2019, Journal of Retailing and Consumer Services.