论文信息 - Effect of different levels of Ipomoea batatas flour inclusion on the ruminal pH of sheep in metabolic cages - 字舞流文

Effect of different levels of Ipomoea batatas flour inclusion on the ruminal pH of sheep in metabolic cages

M. N. Corrêa | C. Brauner | G. Kozloski | A. A. Barbosa | F. D. Del Pino | K. Cardoso | Edgard Gonçalves Malaguez | M. C. Machado