Relation between structure of polyphenol oxidase and prevention of browning.

[1]  R. Abeles.  Suicide enzyme inactivators. , 1976, Basic life sciences.

[2]  J. Whitaker,et al.  Evidence against superoxide involvement in tyrosine hydroxylation by mushroom tyrosinase , 1983 .

[3]  K. Lerch,et al.  Histidine at the active site of Neurospora tyrosinase. , 1981, Biochemistry.

[4]  S. Gutteridge,et al.  Polypeptide composition of two fungal tyrosinases , 1981 .

[5]  D. Robb.  Subunit differences among the multiple forms of mushroom tyrosinase [proceedings]. , 1979, Biochemical Society transactions.

[6]  K. Lerch.  Amino acid sequence of tyrosinase from Neurospora crassa. , 1978, Proceedings of the National Academy of Sciences of the United States of America.

[7]  H. S. Mason,et al.  Quaternary structure of mushroom tyrosinase. , 1976, Biochemical and biophysical research communications.

[8]  Antonio G. González,et al.  Properties of o-diphenol: O2 oxidoreductase from Musa cavendishii , 1975 .

[9]  R. Rando.  Chemistry and enzymology of kcat inhibitors. , 1974, Science.

[10]  R. Soberman,et al.  Particle Concentration in the Asteroid Belt from Pioneer 10 , 1974, Science.

[11]  O. Hayaishi.  Molecular mechanisms of oxygen activation , 1974 .

[12]  T. Chase,et al.  Chemical modification of mushroom tyrosinase for stabilization to reaction inactivation. , 1974, Advances in experimental medicine and biology.

[13]  H. Duckworth,et al.  Physicochemical and kinetic properties of mushroom tyrosinase. , 1970, The Journal of biological chemistry.

[14]  H. S. Mason,et al.  The multiple forms of mushroom tyrosinase. Association-dissociation phenomena. , 1969, The Journal of biological chemistry.

[15]  E. Frieden,et al.  The biochemistry of copper. , 1968, Scientific American.

[16]  P. Markakis,et al.  Effect of Sulfite and Ascorbic Acid on Mushroom Phenol Oxidase , 1966 .

[17]  B. Wood,et al.  Labelled Tyrosinase from Labelled Substrate , 1965, Nature.

[18]  C. R. Dawson,et al.  The Effect of Ascorbic Acid on the Inactivation of Tyrosinase1 , 1958 .

[19]  L. Ingraham.  Effect of Ascorbic Acid on Polyphenol Oxidase , 1956 .

[20]  J. Ponting.  Reversible Inactivation of Polyphenol Oxidase , 1954 .

[21]  T. Swain,et al.  The effect of L-ascorbic acid on the in vitro activity of polyphenoloxidase from potato. , 1953, The Biochemical journal.

[22]  R. Krueger.  The Effect of Ascorbic Acid on the Enzymatic Oxidation of Monohydric and o-Dihydric Phenols1 , 1950 .

[23]  C. R. Dawson,et al.  On the Reaction Inactivation of Tyrosinase during the Aerobic Oxidation of Catechol1 , 1950 .