论文信息 - 1 - Vegetarian Diets: Definitions and Pitfalls in Interpreting Literature on Health Effects of Vegetarianism - 字舞流文

1 - Vegetarian Diets: Definitions and Pitfalls in Interpreting Literature on Health Effects of Vegetarianism

P. Dagnelie | F. Mariotti

[1] R. Goldbohm,et al. Vegetarianism, low meat consumption and the risk of colorectal cancer in a population based cohort study , 2015, Scientific Reports.

[2] R. Goldbohm,et al. The Netherlands Cohort Study – Meat Investigation Cohort; a population-based cohort over-represented with vegetarians, pescetarians and low meat consumers , 2013, Nutrition Journal.

[3] S. Männistö,et al. Identifying vegetarians and their food consumption according to self-identification and operationalized definition in Finland , 2009, Public Health Nutrition.

[4] L. Comer,et al. Vegetarianism, dietary restraint and feminist identity. , 2006, Eating behaviors.

[5] E. Haddad,et al. What do vegetarians in the United States eat? , 2003, The American journal of clinical nutrition.

[6] P. Dagnelie,et al. Macrobiotic nutrition and child health: results of a population-based, mixed-longitudinal cohort study in The Netherlands. , 1994, The American journal of clinical nutrition.

[7] P. Dagnelie,et al. Do children on macrobiotic diets show catch-up growth? A population-based cross-sectional study in children aged 0-8 years. , 1988, European journal of clinical nutrition.

[8] J. Hautvast,et al. Food consumption and height/weight status of Dutch preschool children on alternative diets. , 1985, Journal of the American Dietetic Association.