Processing optimization and functional properties of gelatin from shark (Isurus oxyrinchus) cartilage
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K. S. Kwak | Kiseok Kwak | Suengmok Cho | D. Park | Y. S. Gu | C. Ji | D. H. Jang | Yang-Bong Lee | Seon-Bong Kim | Y. Gu | Y. Gu | Cheong-Il Ji | D. Park | S.M Cho | D. Jang | Y.B Lee | S.B Kim