论文信息 - High dietary intake of palm oils compromises glucose tolerance whereas high dietary intake of olive oil compromises liver lipid metabolism and integrity - 字舞流文

High dietary intake of palm oils compromises glucose tolerance whereas high dietary intake of olive oil compromises liver lipid metabolism and integrity

S. Gaillet | J. Cristol | C. Feillet-Coudray | G. Fouret | B. Bonafos | T. Sutra | C. Coudray | N. Gayrard | A. Dupuy | K. Lambert | C. Lauret | B. Jover | É. Badia | Y. F. Djohan | A. Monde | Edith Pinot | F. Raynaud | Fabrice Raynaud | Youzan Ferdinand Djohan