论文信息 - Comparison of a web-based food record tool and a food-frequency questionnaire and objective validation using the doubly labelled water technique in a Swedish middle-aged population - 字舞流文

Comparison of a web-based food record tool and a food-frequency questionnaire and objective validation using the doubly labelled water technique in a Swedish middle-aged population

B. Hedblad | S. Nybacka | A. Winkvist | A. Lindroos | U. Ericson | E. Warensjö Lemming | I. Larsson | Heléne Bertéus Forslund | E. Wirfält | G. Bergström | Eva Warensjö Lemming | Sanna Nybacka