Fault detection involving unfavorable interaction effects to enhance the fault diagnostics of refrigeration systems in commercial supermarkets

Most HVAC&R machine issues are inherently caused by problems in routine operations, decommissioning problems, improper design, and poor installation, and these issues can result in excessive energy consumption and a short equipment lifespan. Existing fault detection and diagnosis (FDD) methods for refrigeration systems have been considered in supermarket environments. However, typical HVAC systems are generally operated without considering indoor conditions as the drivers of refrigeration operations. This issue leads to unreliable refrigeration data for FDD design. This article systematically proposes a novel fault detection method for faulty HVAC operations related to problems in routine operations and the excessive energy use of refrigeration systems. Four steps are developed as a novel unfavorable interaction strategy to identify abnormal HVAC operations based on identified energy signatures. Outdoor and zonal air temperatures (OAT and ZAT) are concurrently utilized to specify typical area operations for rooftop units (RTUs). A fault detection approach is proposed based on RTU outliers using plots of OAT and ZAT versus the energy consumption of the refrigeration system based on fixed 10% differences in the indoor relative humidity range. The findings of a case study involving five supermarkets demonstrate the potential to identify the outliers that cause unsuitable dead-band zones and temperature set points for RTU operations, which can lead to excessive energy consumption of refrigeration units. The proposed methodology enhances the data reliability and robustness of FDD for refrigeration systems.

[1]  David P. Yuill,et al.  Numerical simulation of fault characteristics for refrigeration systems with liquid line receivers , 2020 .

[2]  Anand Sivasubramaniam,et al.  Bugs in the Freezer: Detecting Faults in Supermarket Refrigeration Systems Using Energy Signals , 2015, e-Energy.

[3]  Haorong Li,et al.  Analysis of HVAC system oversizing in commercial buildings through field measurements , 2014 .

[4]  Penelope J. Cole,et al.  Balancing Latent Heat Load Between Display Cases and Store Comfort Cooling , 2013 .

[5]  Maria Kolokotroni,et al.  Frozen food retail: measuring and modelling energy use and space environmental systems in an operational supermarket , 2017 .

[6]  Savvas A. Tassou,et al.  Reduction of refrigeration energy consumption and environmental impacts in food retailing. , 2008 .

[7]  Dominique Marchio,et al.  SIGNIFICANT PARAMETERS FOR ENERGY CONSUMPTION IN FROZEN FOOD AREA OF LARGE SUPERMARKETS , 2000 .

[8]  David E. Claridge,et al.  Development of a Toolkit for Calculating Linear, Change–Point Linear and Multiple–Linear Inverse Building Energy Analysis Models, ASHRAE Research Project 1050-RP, Detailed Test Results , 2001 .

[9]  Nicolò Barbieri,et al.  Mapping energy-efficient technological advances in home appliances , 2017 .

[10]  Yuebin Yu,et al.  Supermarket system characteristics and operating faults (RP-1615) , 2018, Science and Technology for the Built Environment.

[11]  Ludmiła Filina-Dawidowicz,et al.  Innovative energy-saving technology in refrigerated containers transportation , 2018, Energy Efficiency.

[12]  F. A. Kurokawa,et al.  Assessment of the performance of airflow in an operating rooms using ceiling supply and sidewall inlet systems , 2019, Journal of the Brazilian Society of Mechanical Sciences and Engineering.

[13]  Yuebin Yu,et al.  Automated fault detection and diagnosis methods for supermarket equipment (RP-1615) , 2017 .

[14]  Xiufeng Pang,et al.  Monitoring-based HVAC commissioning of an existing office building for energy efficiency , 2013 .

[15]  Nilay Shah,et al.  Diagnostic tools of energy performance for supermarkets using Artificial Neural Network algorithms , 2013 .

[16]  Luis Rosario,et al.  Analysis of energy savings in a supermarket refrigeration/HVAC system , 2012 .

[17]  Lesley Hughes,et al.  Assessment of performance , 2020, Fieldwork in the Human Services.

[18]  Abhishek Srivastav,et al.  Integrated energy performance modeling for a retail store building , 2013 .

[19]  Savvas A. Tassou,et al.  Performance evaluation and optimal design of supermarket refrigeration systems with supermarket model "SuperSim", Part I: Model description and validation , 2011 .

[21]  Denchai Woradechjumroen,et al.  Energy Interaction among HVAC and Supermarket Environment , 2014 .

[22]  Yuebin Yu,et al.  Soft-repair technique for solving inherent oversizing effect on multiple rooftop units in commercial buildings , 2016 .

[23]  Sistema politico,et al.  Office of Energy Efficiency and Renewable Energy , 2020, Federal Regulatory Guide.

[24]  Yuebin Yu,et al.  Automated fault detection and diagnosis for supermarkets–method selection, replication, and applicability , 2019, Energy and Buildings.