论文信息 - Use of smear bacteria and yeasts to modify flavour and appearance of Cheddar cheese - 字舞流文

Use of smear bacteria and yeasts to modify flavour and appearance of Cheddar cheese

P. McSweeney | J. Sheehan | K. Kilcawley | M. Rea | M. O’Sullivan | D. Kennedy | A. Bertuzzi | Andrea S Bertuzzi