Green Tea Polyphenols Alleviate Autophagy Inhibition Induced by High Glucose in Endothelial Cells.
暂无分享,去创建一个
Weijie Yi | Chong Tian | Piwei Zhang | Nana Zhao | Siyun Xiang | Nannan Wu | Fangyi Xu | Chen-Jiang Ying | Xiao Xie | Huiqin Yang | Zhuo Chen | X. Ye | R. Burnside
[1] M. Mi,et al. Ampelopsin protects endothelial cells from hyperglycemia-induced oxidative damage by inducing autophagy via the AMPK signaling pathway. , 2015, BioFactors.
[2] J. Sadoshima,et al. Boosting autophagy in the diabetic heart: a translational perspective. , 2015, Cardiovascular diagnosis and therapy.
[3] J. Park,et al. Dehydroepiandrosterone prevents linoleic acid-induced endothelial cell senescence by increasing autophagy. , 2015, Metabolism: clinical and experimental.
[4] Qian Liu,et al. Sulforaphane protects human umbilical vein cells against lipotoxicity by stimulating autophagy via an AMPK-mediated pathway , 2015 .
[5] Q. Yang,et al. Resveratrol-enhanced autophagic flux ameliorates myocardial oxidative stress injury in diabetic mice , 2014, Journal of cellular and molecular medicine.
[6] Chung S. Yang,et al. Prevention of chronic diseases by tea: possible mechanisms and human relevance. , 2013, Annual review of nutrition.
[7] V. Parpura,et al. Epigallocatechin Gallate (EGCG) Stimulates Autophagy in Vascular Endothelial Cells , 2013, The Journal of Biological Chemistry.
[8] N. Mizushima,et al. Methods in Mammalian Autophagy Research , 2010, Cell.
[9] G. D. De Meyer,et al. Autophagy in the cardiovascular system. , 2009, Biochimica et biophysica acta.
[10] P. S. M. Prince,et al. Preventive effect of (-)epigallocatechin-gallate (EGCG) on lysosomal enzymes in heart and subcellular fractions in isoproterenol-induced myocardial infarcted Wistar rats. , 2008, Chemico-biological interactions.