论文信息 - Manipulation of culture conditions alters lipid content and fatty acid profiles of a wide variety of known and new oleaginous yeast species. - 字舞流文

Manipulation of culture conditions alters lipid content and fatty acid profiles of a wide variety of known and new oleaginous yeast species.

J. German | D. Levin | K. Boundy-Mills | I. Sitepu | Ryan Sestric | L. A. Gillies | L. Ignatia | L. A. G. Almada | J. Bruce German | Laura A. Gillies | Luis Antonio Garay Almada