Dietary Patterns, Ultra-processed Food, and the Risk of Inflammatory Bowel Diseases in the NutriNet-Santé Cohort.
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M. Touvier | J. Hugot | Annaïg Lan | S. Hercberg | G. Savoye | R. Benamouzig | Camille Buscail | C. Julia | B. Srour | Pauline Vasseur | E. Dugelay