论文信息 - Anti-Inflammatory Potential of n-3 Polyunsaturated Fatty Acids Enriched Hen Eggs Consumption in Improving Microvascular Endothelial Function of Healthy Individuals—Clinical Trial - 字舞流文

Anti-Inflammatory Potential of n-3 Polyunsaturated Fatty Acids Enriched Hen Eggs Consumption in Improving Microvascular Endothelial Function of Healthy Individuals—Clinical Trial

G. Kralik | A. Stupin | I. Drenjančević | M. Stupin | M. Mihalj | I. Jukić | Z. Kralik | M. Grčević | V. Šerić | A. Matić | Z. Mihaljević | Nikolina Kolobarić | L. Kolar | Petar Šušnjara