论文信息 - The influence of “Effective Microorganisms” and solar radiation on carotenoids and phenolic compounds content in processing tomato - 字舞流文

The influence of “Effective Microorganisms” and solar radiation on carotenoids and phenolic compounds content in processing tomato

H. Ratajkiewicz | R. Gaj | W. Krzesiński | T. Spiżewski | E. Radziejewska‐Kubzdela | R. Biegańska-Marecik | J. Starzyk | J. Piekarczyk | Poznań Poland Environmental Biogeochemistry | Poznan Poland Geomatics